Chicken in the pot with spices sauce and cashew nuts


The recipe that today I bring to the blog, was a recipe I found on the blog Luisa Alexandra and adpt to my family, that is what we like =) added cashew to give an oriental chicken and a thyme.

Please visit blog Luisa Alexandra .


1 chicken (dismantled)
1 small onion
1 clove garlic
Olive oil
White wine
Sweet chili
Saffron of the Indies
Salt flower
Fresh Thyme
200 gr Cashew nuts

In a pan put the onion and minced garlic.
Add the oil and fried until browned.
Joins the meat into pieces.
Season with paprika, saffron, oregano and also with flower sale of some thyme (reserve some for garnish).
Refresh yourself with a little white wine, slap yourself and allow to cook for about 30 minutes until the meat is very tender and the sauce calculated.
I served with basmati rice with saffron.
I hope you enjoy!!



I hope you like it, do not forget caring and sharing !!!

Visit the facebook page Where is the wisk


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s