Chestnut Bread

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Hello, as i said i would bring the recipes i did for Valentines Day , this bread is delicious , warm hmmm your house will have nice smell of homemade bread. I left you tip you can add paprika or curry powder as you like , we love roasted chestnuts thats why i didn t mix any other flavour. i hope you like it !!!

Ingridients :

200g strong white bread flour, plus extra for dusting

200g chestnut flour

1/2tsp easy blend dry yeast

1 tbsp caster (superfine) sugar

1 tsp sea salt

200 g chestnuts (pre boiled)

1tsp olive oil

280ml warm water

Mix together the flours,yeast, sugar and salt. Stir olive oil into 280l warm water and stir it into the dry ingredients.

Knead the mixture on a lightly oiled surface for 10 minutes or until dough is smooth and elastic.

Leave dough to res in a ligthly oiled bowl , covered with oiled cling film, for 1-2 hours.( i used towel , my towel for bread always the same and say my prayer , always to bread).

Punch the doug with your fist  to knock out out the air, add chestmuts and then knead it for more 2 minutes.

Transfer dough to a greased baking tray and cover with oiled cling film. Leave to prove for 1 hour or until isdouble size.

Pre-heat oven to 220C (200C Fan)/430F/gas7.

Bake for 35-30 minutes or until the loaf sounds hollow when you tap it underneath. Transfer the bread to a wire rackand leave to cool completely before slicing.

Try to enjoy homemade butter or fresh presicuitto italian or fresh cheese .

I hope you like it, do not forget caring and sharing !!!

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