Homemade candy


Hello, now I’m  for more of a challenge on the facebook group Dia Um…Na Cozinha... that challenge this month was Gomas/Homemade Candy.I wish all the readers and their sons, brothers, cousins, etc, a great day child and I hope you had fun and the adults also because I never lost child within me, every day. Well this recipe gave me a lot to do I did 3 times and third was correct .

Ingredients :

100 gr. of water
50gr. Agave
4 sheets of colorless gelatin
1 Flavor Gelatin package 0% of sugar (I used lemon / lime)


Cut the leaves into pieces, place in a bowl and cover with water for a few minutes. Then squeeze the leaves and light the fire with water and agave.
When it starts boiling and it’s okay dissolved joins the gelatin flavor, stir it well and let it boil again, stirring constantly so that the gelatin is completely dissolved.
They should then put in previously greased silicone forms with melted coconut oil, of course!
Leave in the fridge for 6 hours and then unmold, and go through sugar (optional) I did not.

Logotipo Dia Um... Na Cozinha Junho 2016